Millet (Bajra): Millet is one of the most nutritious and easily digested of all grains; and it is high in starch, making it a good high-energy food. However, like other grains, it is low in calcium, Vitamins A, C, D, and B12, but high in phosphorus, vitamins B and iron which is higher in millet than any other grain with the exception of amaranth and quinoa (not members of the Grass Family). Millet is very rich in amino acids.
The protein content may vary from 5-20%, but generally averages 10-12%. Millet is considered superior to wheat because its proteins are more easily digested, despite remaining low in lysine. Ideally, it can be combined with a legume or a food that is high in lysine (an essential amino acid) to make the dish a complete protein.
We offer the finest varieties of Millet, which are well cleaned hygienically processed. We exports Millet in packing of 50 Kg PP Bags & in bulk as per the requirements of the overseas buyers.


Sorghum (Jowar):  Sorghum is recognized to be the most important farm crop behind corn, soybeans and wheat. It features higher resistance against dry weather and high temperatures than soybeans, wheat, corn and other crops.

Cooked sorghum grain is especially versatile. It can be used in place of couscous, bulgur, or pearled barley. It makes a delicious side dish to accompany chicken or fish. Nuts and dried fruits provide color and texture and a pleasingly sweet contrast to the savory seasonings.

We offer the finest varieties of Sorghum, which are well cleaned hygienically processed. We exports Millet in packing of 50 Kg PP Bags & in bulk as per the requirements of the overseas buyers.

Specifications of Sorghum:

MOISTURE:                 12 % MAX
BROKEN:                      2 % MAX
PROTEIN:                   10% MIN
FOREIGN MATTER:         2 % MAX
OTHER GRAIN:              1 % MAX
SHRIVELLED:                1 % MAX

Oat:   Oats used as fodder in India. Farming and uses of Oats has increased rapidly on the northern plains of India. Oats are the fruits of any of several cereal grains. They are used for food and as fodder for animals, especially poultry and horses. Oat straw is used as animal bedding and also sometimes used as animal feed
 
 
Barley:   Barley is a hearty plant, able to withstand many different growing conditions. However, barley is least tolerant of hot, humid conditions, which makes it unsuitable for the subtropical regions. In India, Rajasthan has the maximum growth of barley grain besides Madhya Pradesh, Andhra Pradesh, Orissa, Gujarat etc. Barley is also a product used for human consumption. 
 
 
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